The best pizza dough recipe to make butternut squash and spinach pizza with butternut cream sauce. This pizza dough recipe can be used with any toppings.
1 cup warm water (105°F – 110°F)
1 packet of active dry yeast
1 teaspoon sugar
1 Tablespoon extra virgin olive oil
2 teaspoons Kosher salt
2 1/2 to 3 cups 00 flour or all-purpose flour