Vanilla and Berries Naked Cake

Vegan Vanilla and Berries Naked Cake with coconut frosting, perfect for summer gatherings and celebrating 4th of July.

Vanilla Cake:
1 1/2 cup (360 ml) oat milk
2 tsp vinegar
1 cup (200 g) granulated sugar
1/3 cup 2 tbs (110 ml) vegetable oil
1 tbs vanilla extract
2 cups (250 g) flour
3 tbs corn starch
3/4 tsp baking soda
1 tsp baking powder
3/4 tsp salt

Coconut Vanilla Frosting:
2 cans (2 x 400 ml) coconut cream or full fat coconut milk (chilled)
1/4 cup (40 g) powdered sugar
1 tsp vanilla extract
2 cups fresh berries (strawberry, blueberry)

View the full recipe at Dear Kitchen →