Vegan banana bread
Prep time: 20 min
Cook time: 65 min
Total time: 85 min
Serves: 2lb loaf
Our vegan banana bread requires 10 common ingredients and takes 20 minutes to make. It’s delicious, moist and ideal with your afternoon coffee or tea.
Ingredients
Dry ingredients:
180 g / 1½ cup all-purpose flour, sifted
½ tsp of baking powder
1/3 tsp of baking soda
1½ tsp of cinnamon
Wet ingredients:
1½ cups of mashed up, overripe bananas / 3 medium-large bananas
75 ml / ¼ cup + 1 tbsp of olive oil
75 ml / ¼ cup + 1 tbsp full fat coconut milk
100 g / ½ cup brown raw cane sugar
1 tsp lemon or lime juice
½ cup walnuts, chopped + more for sprinkling (optional)
Instructions
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