Vegan Banana Bread Bars with Streusel

Vegan Banana Bread Bars with Streusel: cozy, moist and comforting banana bars topped with a sweet, crunchy oat streusel. Made with oat flour, almond meal and maple syrup, these bars are the perfect start to your morning.

STREUSEL:
½ cup rolled oats
3 tablespoons oat flour
¼ cup + 2 tablespoons dark brown sugar
½ cup pecan pieces or chopped pecans
1 teaspoon ground cinnamon
3 tablespoons solid coconut oil

BANANA BREAD:
3 medium, very ripe bananas
2 tablespoons unsweetened applesauce
1 teaspoon vanilla extract
1 flax egg (1 tablespoon ground flax + 3 tablespoons water whisked together, left to set for 5 mins)
1 tablespoon melted coconut oil
¼ cup maple syrup
¼ cup dark brown sugar
¾ cup unsweetened almond milk
3/4 cup oat flour
½ cup white whole wheat flour
1 ¼ cups almond meal
1 ¼ cups rolled oats
3 ½ teaspoons baking powder
1 ½ teaspoons ground cinnamon

View the full recipe at Beaming Baker →