Vegan Blueberry Pancakes

Vegan Blueberry Pancakes: A one bowl recipe for fluffy, moist blueberry pancakes that are perfect for a cozy breakfast or brunch.

Dry Ingredients:
½ cup homemade oat flour
¼ cup white whole wheat flour
¼ cup almond meal
¼ cup unsweetened shredded coconut
2 tablespoons coconut sugar or dark brown sugar
¾ teaspoon baking soda
1 teaspoon baking powder
¼ teaspoon salt

Wet Ingredients:
¾ cup almond milk
1 modified flax egg
2 tablespoons unsweetened applesauce
1 teaspoon pure vanilla extract

Add-in Ingredients:
1 cup blueberries

View the full recipe at Beaming Baker →