Vegan Chinese Salad

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Super easy vegan Chinese salad. It’s made with lettuce, carrots, agar and soybean sprouts. It has only 114 calories per serving and tastes awesome.

Ingredients

1 iceberg lettuce
2 carrots
¼ cup soybean sprouts (50 g)
¼ cup agar

For the dressing:
¼ cup apple cider vinegar (55 g)
¼ cup coconut or brown sugar (50 g)
¼ tsp salt
1 tbsp extra virgin olive oil

Instructions