Vegan Chocolate Truffles

Vegan chocolate truffles – super delicious sugar-free chocolate truffles that melt in your mouth!

3/4 cup (165g) medjool dates (about 16 dates), pitted and roughly chopped
3/4 cup (185ml) boiled water
1/2 cup (90g) extra virgin coconut oil
3/4 cup + 1 tablespoon (90g) raw cacao powder
1 teaspoon powdered stevia (or 1/2 teaspoon liquid)
1/2 teaspoon pure vanilla extract
Pinch of salt
Toppings of choice (e.g. cacao nibs, shredded coconut…) (optional)

View the full recipe at Clean, Cheat, Repeat →