Vegan Mint Oreo Blizzard

Vegan Mint Oreo Blizzards!!! All you need are 2 ice cube trays, 8 ingredients & a blender. Easy!

14 ounces full-fat coconut milk (1 can), room temperature
3/4 cup baby spinach
1/2 cup fresh mint leaves, stems removed, plus a few extra for garnish
1-2 teaspoons peppermint extract (this will vary depending on the potency of the brand you use, so start with less and taste as you go)
1 teaspoon pure vanilla extract
1½ cups non-dairy milk, chilled (I used cashew milk)
3 tablespoons pure maple syrup
4 Oreo cookies, chopped, plus additional for layering

View the full recipe at Pickles & Honey →