VEGAN SPONGY CHOCOLATE SNOWBALL CAKES
Prep time:
Cook time:
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Serves:
Delicious cake balls with powdered sugar frosting.
Ingredients
1 cup whole wheat pastry flour (or gluten free flour)
1 cup coconut flour
1 cup water
½ cup coconut sugar (or sweetener of your choice)
2 tbsp cacao powder
½ tsp salt
½ tsp baking powder
½ cup powdered sugar
Instructions
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