Vegan Stir Fried Udon Noodles

If you love simple, easy, healthy, delicious, Asian recipes, you should try these vegan stir fried Udon noodles, they won’t disappoint you!

1 tbsp extra virgin olive oil
1 cup julienned onion (100 g)
1 cup julienned red pepper (100 g)
1 cup julienned green pepper (100 g)
1 cup julienned carrot (100 g)
1 tsp ground ginger
4 tbsp tamari or soy sauce
¼ cup water (65 ml)
10.6 ounces Udon noodles (300 g)

View the full recipe at Minimal Eats →