Vegan Wraps with Spicy Orange-Olive Tapenade

“Vegan Wraps with Spicy Orange-Olive Tapenade” are a delicious on-the-go snack. Ideal for travel, picnic, or even for a healthy lunch at work.

For the Orange-Olive Tapenade:
orange juice of 1/2 orange + orange zest
1 Tbs extra virgin olive oil
2 cups (200 g) kalamata olives (stones removed), chopped
1 bell pepper, roasted
1 dash tabasco
2 cloves garlic

For the Roasted Almonds:
1/2 cup (50 g) almonds
1 Tbs agave or maple syrup
a dash cinnamon + nutmeg
1 lemon zest + 1 tsp lemon juice

For the Filling:
8 oz (250 g) smoked tofu cut into small cubes
2 large handfuls purple grapes, seeded and sliced
3 1/2 oz (100 g) arugula or salad mix of choice
2 clementines
1/2 cup (20 g) dill or herbs of choice
vegan tortilla wraps for filling

View the full recipe at Contentedness Cooking →