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Home » Veggie Pizza Spaghetti Squash Boats

Veggie Pizza Spaghetti Squash Boats

December 28, 2016 by toaster oven love Leave a Comment

spaghetti-squash-2

Veggie Pizza Spaghetti Squash Boats

Prep time: 15 mins
Cook time: 35 mins
Total time: 50 mins
Serves: 2 

Roasted spaghetti squash stuffed with ricotta and kale then covered in your favorite vegetarian pizza toppings.

Ingredients

1 medium spaghetti squash (about 32 ounces)
1 tablespoon olive oil
1/4 teaspoon fine grain sea salt
1/8 teaspoon black pepper
1/2 cup ricotta cheese
8 ounces frozen chopped kale, thawed and squeezed dry
1/2 cup loosely packed fresh basil, finely chopped
1 teaspoon Italian seasoning
1/4 cup jarred pizza sauce
1/3 cup grape tomatoes, sliced
2 tablespoons sliced black olives
1/2 cup shredded mozzarella

Instructions

View the full recipe at Toaster Oven Love →

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Filed Under: Kid-Friendly, Main Dishes Tagged With: cheese, dinner, kale, pizza, spaghetti squash, toaster oven, vegetables

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