Roasted Red Pepper Macaroni and Cheese
Prep time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
Serves: 1 – 1 1/2 cups
Roasted red peppers blended and mixed into a delicious, rich and creamy mac and cheese.
Ingredients
1 1/2 teaspoon butter
1 1/2 teaspoon flour
1/2 cup half & half
1/2 roasted red pepper, pureed
4 ounces chopped or shredded white cheddar cheese
1 ounce shredded parmesan cheese
sprinkle of smoked paprika
Instructions
Save Recipe 
Leave a Reply