The Best Gluten-Free Mini Bread Rolls

Nutrient-packed mini gluten-free bread rolls you’ll be happy to have in your baking arsenal.

1 cup tahini

4 whole eggs, beaten

1/3 cup almond flour

1/2 teaspoon sea salt

1/2 teaspoon baking powder

1 tablespoon maple syrup

1-2 tablespoons filtered water

2 tablespoons whole flaxseed

2 tablespoon dried herbs such as thyme, rosemary, oregano (optional)

Garnish, sesame seeds

View the full recipe at Nutrition Stripped →