Red Currant & Almond Oatmeal
Prep time: 2 minutes
Cook time: 8 minutes
Total time: 10 minutes
Serves: 1
A big bowl of this filling, extra creamy oatmeal is the ultimate comfort food for cold and rainy mornings.
Ingredients
1/4 cup (20g) oats
1/4 cup (20g) oat bran
1 cup (240 ml) water or milk of choice
dash of salt
1 tablespoon (20g) maple syrup or agave (or more if you like)
1/2 teaspoon vanilla extract
1/4 cup (30g) red currants or any other fruit you have on hand
1 tablespoon (10g) chopped almonds
Instructions
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