Pumpkin Gnocchi with Sage
Prep time:
Cook time:
Total time:
Serves:
Pumpkin and Potato Gnocchi with Sage, vegan
Ingredients
1 1/4 cup pumpkin puree (1/2 small pumpkin)
1 1/4 cup potato puree (5 small potatoes)
300 g flour
1 teaspoon salt
pepper
garlic powder
cinnamon
nutmeg
1 tablespoon vegan butter
handful fresh sage
Instructions
Save Recipe 
Leave a Reply