Olive Bread
Prep time: 20m + 2 -3 hours rising time
Cook time: 30m
Total time: 4 hours
Serves: 2
Olive bread, fresh baked bread, yes you can and it is so delicious and so easy perfect with any meal or on it own.
Ingredients
3 cups flour
7 3/4 teaspoons yeast
3 tablespoons + 1 teaspoon olive oil – divided
1 3/4 teaspoon salt
1 cup lukewarm water
3/4 cup sliced pitted black olives (if you prefer green or half and half)
Instructions
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