Spinach Basil Pesto & Tomato Grilled Cheese

Fresh spinach and basil pesto, juicy sliced tomato and melted mozzarella make for one delicious and comforting grilled cheese!

Spinach Basil Pesto:
2 cups fresh baby spinach
1 cup fresh basil
3 garlic cloves
1/4 cup walnuts
1/4 cup shredded Parmesan
squeeze of lemon juice

Grilled Cheese:
2 large tomatoes, thinly sliced
4 slices mozzarella cheese
8 slices whole grain or gluten-free bread
4 tablespoons grass-fed butter or extra virgin olive oil

View the full recipe at Making Thyme for Health →