Gazpacho Pasta Salad
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This whole grain gazpacho pasta salad is packed with cucumbers, tomatoes and is the perfect make ahead lunch for back to school time.
Ingredients
8 ounces 100% whole grain penne
1 14-ounce can diced tomatoes, drained
⅓ cup basil leaves
2 tablespoons sherry vinegar or balsamic vinegar
2 tablespoons olive oil
1 small garlic clove, minced
pine of red chili flakes
pinch of sugar
1 cucumber, seeded and diced small
1 large tomato, seeded and chopped small
¼ cup black olives, chopped
1 8 ounce ball of mozzarella cheese
Instructions
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