Chocolate and Salted Caramel Swirled Meringues.
Prep time:
Cook time:
Total time:
Serves: Makes about 3 dozen
The Chocolate and Salted Caramel Swirled Meringues are a the perfect little gluten free treat!
Ingredients
For the Meringues:
4 egg whites, at room temperature
1 cup sugar
1/2 tsp. vanilla extract
1/2 tsp. fresh squeezed lemon juice
For Topping:
Melted dark chocolate
Salted caramel sauce
Flaky sea salt
Instructions
Save Recipe 
Leave a Reply