Caramel Espresso Cupcakes
Prep time:
Cook time:
Total time:
Serves:
Caramel-frosted cupcakes with a caffeinated espresso kick! These rich indulgent cupcakes are gluten-free, oil-free, and sweetened with fruit.
Ingredients
12 pitted Medjool dates
½ cup brewed coffee or espresso
1 cup oat flour
1 tbsp baking powder
2 tsps espresso powder
¼ cup cocoa powder
¼ cup non-dairy milk
Instructions
Save Recipe 
Leave a Reply