Roasted Sweet Potato, Caramelized Onion and Goat Cheese Quesadilla

Roasted sweet potatoes, goat cheese and caramelized onions make the creamiest quesadilla filling!

2 tablespoons extra-virgin olive oil
2 large sweet onion, halved and sliced as thinly as possible
2 garlic cloves, minced
1 habanero chili, seeded and minced
2 poblano chilies
2 medium California sweet potatoes, peeled and cut in ½ inch dice
3 ounces goat cheese
6 100% whole wheat tortillas
Salsa verde
Nonfat or lowfat plain yogurt

View the full recipe at An Avocado A Day →