ABBRACCI, ITALIAN HUGS COOKIES

They are classic Italian butter cookies, crumbly and delicious, where the white half cookie reaches out to the dark half in a warm hug.

500 g flour type 00 or all-purpose (I used 220 g all purpose + 230 g white whole wheat)
pinch of salt
8 g (1 1/2 tsp) baking powder
200 g raw cane sugar
200 g unsalted butter, at room temperature
2 large eggs, organic, free-range
50 g honey
1 tsp pure vanilla extract
100 g whipping cream (heavy cream) + 2 Tbsp for the cocoa dough
50 g cocoa

View the full recipe at sugarlovespices →