A Gathering of Veggie Deliciousness!
Berry Bread Pudding Prep time: 20 min Cook time: 50 min Total time: 1 hr 10 min Serves: 6 Berry bread pudding is a great way to use up old bread and berries. Similar to french toast, bread pudding is a sweet and comforting dessert. Ingredients 4 cups stale bread 2 cups berries 5 eggs…
Parmesan Broccoli Stem Fries Prep time: 10 min Cook time: 30 min Total time: 40 min Serves: 2 Try broccoli stem fries and you’ll never throw your broccoli stems away again! The fries have a yummy Parmesan cheese coating that will keep you coming back for more. Ingredients 3 broccoli stems 1 tablespoon olive oil…
Beet Burgers with Garlic Aioli Prep time: 20 min Cook time: 40 min Total time: 60 min Serves: 10 Beet burgers are packed with flavor and nutrients. It’s a fun alternative to standard veggie burgers, and you can’t “beet” the beautiful red color! Ingredients For the Beet Burgers: 1 medium/large beet, peeled 1 small sweet…
Tofu Buffalo Wings Prep time: 5 min Cook time: 15 min Total time: 20 min Serves: 2 Being vegetarian doesn’t mean missing out on hot wings! Tofu buffalo wings are finger licking good. Double the batch to share with friends! Ingredients 1 block extra firm tofu 2 tablespoons cornstarch 3 tablespoons canola oil 3 tablespoons…
Lentil Loaf Prep time: 30 minutes Cook time: 45 minutes Total time: 1 hr 15 minutes Serves: 6 Lentil loaf is a hearty, stick to your ribs type of vegetarian meal. Serve alongside mashed potatoes and a green veggie and you won’t be missing the meat! Ingredients 1 cup brown or green lentils 3 cups…
Split Green Pea Burgers with Spicy Chipotle Sauce Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 8 patties Split green pea burgers pack a nutritional punch, and are a fun alternative to traditional veggie burgers. Each patty boasts a whopping 20 grams of protein, 22 grams of fiber, and 37%…