Mushroom Machurian Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: Serves 4 A vegan Indo-Chinese snack! Ingredients Flour – 5 tablespoons Cornflour – 3 tablespoons Water – 3/4 cup Ginger paste + Garlic paste – 1 teaspoons Cayenne powder – a pinch Salt – a pinch Mushrooms – 225 grams…
Slow Cooker Mushroom Risotto
Slow Cooker Mushroom Risotto Prep time: 20 minutes Cook time: 2.5 hours Total time: 3 hours Serves: 4 servings A creamy, healthy, slow cooker mushroom risotto. Ready in 2.5 hours! Ingredients Arborio rice Vegetable broth Olive oil White wine Garlic Paste A herb of your choice Salt Pepper Parmesan (Remove or substitute for vegan) Mushrooms…
Nan Khatai (Eggless Indian Cookie)
Nan Khatai (Eggless Indian Cookie) Prep time: 10 minutes Cook time: 22-25 minutes with a 30 minute rest period Total time: 1 hour Serves: 12 cookies Cookies with an exotic flavor combination of cardamom and raisin take you to India. Ingredients All purpose flour Butter Sugar Baking powder Salt Cardamom – 2 pods or Cardamom…
Oatmeal Raisin and Walnut cookie
Oatmeal Raisin and Walnut cookie Prep time: 15 minutes Cook time: 12 minutes Total time: 30 minutes Serves: 12 cookies A quick and easy cookie filled with juicy raisins and chopped walnuts. Melts in your mouth. Ingredients Rolled Oats Flour Brown sugar White sugar Raisin Chopped walnuts Egg Butter Salt Baking soda Cinnamon Vanilla extract…