Cauliflower Bolognese Prep time: Cook time: Total time: Serves: New from The Clever Cookbook, a hearty and nourishing Vegetarian Bolognese packed with lentils, tomatoes and cauliflower. Ingredients Cauliflower Lentils Tomatoes Butter Pasta Garlic Onions Parmesan Cheese Instructions View the full recipe at Vanilla And Bean →
Lemon Raspberry Dutch Baby with Lemon Curd
Lemon Raspberry Dutch Baby with Lemon Curd Prep time: Cook time: Total time: Serves: A quick and delicious recipe with lots of kitchen drama for the win! Toss in any seasonal berry and serve with lemon curd. Ingredients Eggs Flour Vanilla Extract Sugar Raspberries Lemon Instructions View the full recipe at Vanilla And Bean →
Easy Lemon Curd
Easy Lemon Curd Prep time: Cook time: Total time: Serves: A quick and easy curd to whip up to be slathered on scones, pancakes, biscuits, crepes, swirled in yogurt, ice cream or buttercream. You decide where it tastes best! Ingredients Eggs Lemon Sugar Butter Instructions View the full recipe at Vanilla And Bean →
Beet Red Velvet Cupcakes with Whipped Chocolate Ganache
Beet Red Velvet Cupcakes with Whipped Chocolate Ganache Prep time: Cook time: Total time: Serves: The star of these cupcakes are the beets that give them their color, although you’d never know it. Slightly chocolatey, tender and rich, I topped these beauties with an easy whipped chocolate ganache. Ingredients Coconut Oil Beets Sugar Vanilla Extract…
Matcha Chia Pudding
Matcha Chia Pudding Prep time: Cook time: Total time: Serves: A quick and nourishing grab-n-go, make-ahead breakfast for those flying out the door mornings. Ingredients Cashew Milk Chia Seeds Maple Syrup Matcha Seasonal Fruit Instructions View the full recipe at Vanilla And Bean →
Homemade Cashew Milk
Homemade Cashew Milk Prep time: Cook time: Total time: Serves: No mess, no waste, slightly sweetened with dates and a pinch of cinnamon. Creamy and oh so delicious. Ingredients Cashews Water Dates Cinnamon Instructions View the full recipe at Vanilla And Bean →
Almond-Sage Pesto Grilled Cheese Sandwich with Gruyere
Almond-Sage Pesto Grilled Cheese Sandwich with Gruyere Prep time: Cook time: Total time: Serves: A quick and easy grown-up grilled cheese when nothing else will do. Ingredients Sage Lemon Garlic Almonds Olive Oil Gruyere Sourdough Bread Butter Instructions View the full recipe at Vanilla And Bean →
Ribollita with Warm Croutons
Ribollita with Warm Croutons Prep time: Cook time: Total time: Serves: A fast and lightened-up version of the classic white bean and kale Italian soup; Ribollita with Warm Croutons. Ingredients Onions Carrots Tomatoes White Beans Kale Parsley Vegetable Broth Croutons Instructions View the full recipe at Vanilla And Bean →
BLACK EYED PEAS WITH SMOKY COLLARDS AND CHEESY GRITS
BLACK EYED PEAS WITH SMOKY COLLARDS AND CHEESY GRITS Prep time: Cook time: Total time: Serves: Precooked black eyed peas make this a speedy week-night meal. Slather with homemade BBQ sauce and top with jalapeños, a nourishing way to bring in the new year. Ingredients Black Eyed Peas Collard Greens Vegetable Broth Garlic Liquid Smoke…
Apple Walnut Baked Oats with Date Butter and Cranberry Crumble
Apple Walnut Baked Oats with Date Butter and Cranberry Crumble Prep time: Cook time: Total time: Serves: Warming spices, apples, cranberries, walnuts, dates and oats come together in this tempting breakfast. A snap to pull together and perfect for the coldest months of the year. Ingredients Oats Walnuts Apples Cinnamon Anise Nutmeg Cloves Maple Syrup…
Mushroom Stuffed Cabbage Rolls
Mushroom Stuffed Cabbage Rolls Prep time: Cook time: Total time: Serves: Umami flavors pack these little Cabbage Rolls. A nourishing, hearty and festive meal for any occasion. Vegan. Ingredients Cabbage Mushrooms Lentils Brown Rice Bread Crumbs Thyme Tomatoes, Diced Tomato Paste White Cooking Wine Veg Broth Instructions View the full recipe at Vanilla And Bean…
Roasted Brussels Sprouts and Pear with Thyme
Roasted Brussels Sprouts and Pear with Thyme Prep time: Cook time: Total time: Serves: Crispy sprouts and slightly caramelized pear with shallots, thyme and hazelnuts come together in this festive, holiday side. Ingredients Brussels Sprouts Pear Shallots Olive Oil Hazelnuts Instructions View the full recipe at Vanilla And Bean →
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