Avocado Toast with Persimmon, Pomegranate and Fennel

Avocado Toast with Persimmon, Pomegranate and Fennel is great for a healthy breakfast, lunch or snack.

1 avocado
1 tablespoon goat cheese
1/2 tsp. lime juice
1/4 tsp. salt
2 pieces of bread, toasted
Thinly sliced persimmon
Thinly sliced fennel bulb, plus a few fennel fronds
2 tablespoons pomegranate seeds
2 tsp. honey

View the full recipe at Floating Kitchen →