Baba Ganoush and Zacusca

Baba Ganoush, a Lebanese spread, and Zacusca, a Romanian spread. Both made from eggplant, but very different in taste. Baba Ganoush is a fresh lemony spread, made it grilled eggplants, tahini and garlic. And Zacusca is made with grilled eggplants and paprika, which gives it a more smoked taste, still very fresh and sweet.

1 eggplant
3 red peppers
1 red onion
1/2 cup tomato paste
salt
pepper
olive oil

View the full recipe at Dear Kitchen →