Baked Egg Tostadas

Baked Egg Tostadas. An easy high protein toaster oven breakfast!

2 6-inch whole wheat and corn style tortillas
3 sprays cooking oil
6 tablespoons shredded mozzarella cheese
1/4 cup low-sodium canned black beans
2 large eggs
Salt & Pepper

Toppings:
baby spinach
sliced jalapenos
green onions
diced mango
grape tomatoes
chopped avocado
cilantro
radishes
salsa.Instructions

View the full recipe at Toaster Oven Love →