Baked Mushroom & Egg
Prep time: 5 minutes
Cook time: 30 minutes
Total time: 35 minutes
Serves: 3
This baked egg in a portobello mushroom makes a fantastic healthy breakfast. It’s so easy to make, delicious and really nourishing too.
Ingredients
3 portobello mushrooms
3 eggs
6 piccolino tomatoes
1 tbsp. fresh parsley, chopped
1 tsp. mixed herbs
1 tsp. nutritional yeast
Instructions
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