Beluga Lentil Salad with Grapes

Healthy and filling vegan beluga lentil salad with sweet grapes, fresh basil and a delicious maple dressing.

1 cup of beluga lentils
2 cups of grapes
2 spring onions
1 handful of basil
1 tbsp mustard
1 tbsp maple syrup
1 tbsp thyme
2 tbsp olive oil
1 lime
1 orange
salt, pepper

View the full recipe at Green Evi →