Black Forest Mousse
Prep time: 20 minutes
Cook time: 30 minutes
Total time: 50 minutes
Serves: 6
Five ingredients is all it takes to make this luscious black forest mousse. It’s like a deconstructed version of the classic cake!
Ingredients
1 13.5-oz (400ml) can of full-fat coconut milk, chilled overnight
4 oz. (115g) bar of bittersweet, chopped (use dairy free chocolate if vegan)
1 tsp vanilla extract
handful of cherries, pitted and chopped
coconut whipped cream for topping
Instructions
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