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Home » Bruleed Plums and Apricots with Sweetened Yogurt and Toasted Pecans

Bruleed Plums and Apricots with Sweetened Yogurt and Toasted Pecans

June 22, 2015 by JuliesJazz Leave a Comment

Brûléed-Plumbs-and-Apricots-with-Sweetened-Yogurt-and-Toasted-Pecans

Bruleed Plums and Apricots with Sweetened Yogurt and Toasted Pecans

Prep time: 15 minutes
Cook time: 5 minutes
Total time: 20 minutes
Serves: 4 

This dessert is bursting with sweet and tart flavors! Like little crust-less apricot and plum pies.

Ingredients

4 small apricots (halved and pitted)
4 small plums (halved and pitted)
2-3 tsp. turbinado sugar
4 oz. plain Greek yogurt
1 Tbsp. agave
2 Tbsp. pecans (chopped and toasted)

Instructions

View the full recipe at Julie’s Jazz →

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly Tagged With: apricots, greek yogurt, pecans, plums

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