10 mins to prep this super easy mashed potatoes. Fluffy & creamy mashed potatoes sprinkled with pepper and cheese.
4 russet potatoes or 6 Yukon gold potatoes, peeled and quartered
1 cup water
100 ml milk
2 tablespoons unsalted butter
2 cloves garlic, minced
2 tablespoons grated Parmesan cheese
Kosher salt & pepper to taste