Carrot Cake Truffles
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Serves: 15 pieces
Carrot Cake Truffles. Carrot cake crossed with a chocolate truffle, sinfully delicious but totally healthy.
Ingredients
½ cup unsweetened medium shredded coconut, plus extra for decorating
1 cup walnuts
3 carrots
2 tsp cinnamon
A pinch each of nutmeg, ginger, and salt
About 9 large, fresh, juicy Medjool dates, pitted
1 tbsp molasses (optional)
Instructions
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