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Home » Celeriac and mushroom pâté

Celeriac and mushroom pâté

June 17, 2015 by vibrantfoodstories Leave a Comment

pate31

Celeriac and mushroom pâté

Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Serves:

Delicious and moist low-calorie celeriac pâté.

Ingredients

1 kg celeriac
1 onion
3 garlic cloves
8 mushrooms
2 tablespoons organic butter
3 organic eggs
1.8 cup oats
2 tablespoons oregano
1 teaspoon salt, or to taste
black pepper, to taste
0.8 cup water

Instructions

View the full recipe at Vibrant Food Stories →

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Filed Under: Gluten-Free, Side Dishes Tagged With: appetizer, Low Calorie

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