Chickpea Flour Breakfast Pizza
Prep time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
Serves: 1
A gluten-free breakfast pizza packed with fiber and protein to start your day off right!
Ingredients
⅓ cup garbanzo bean flour
⅓ cup water
¼ tsp garlic powder
⅛ tsp salt
Pepper, to taste
For the toppings:
2 eggs, beaten
3-4 tbsp salsa
¼ of an avocado, cubed
Sliced green onions, for serving
Instructions
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