Coffee and Maple Roasted Carrots
Prep time: 15 minutes
Cook time: 2 hours
Total time: 2 hours 15 minutes
Serves: 3
Surprise your tastebuds with these slow-roasted carrots with a coffee finish. Discover why coffee isn’t just for drinking!
Ingredients
1 pound (450g) thin carrots
1 cup (100g) coffee beans (I used a medium roast)
1 TBS maple syrup
1½ tsp olive oil
1 dash of cinnamon
Instructions
Save Recipe 
Leave a Reply