Danish split pea soup with dill

Simple and tasty vegan recipe for Danish split pea soup with dill! A bowl full of healthy and hearty ingredients!

2 Tablespoons olive oil
2 medium yellow onions, chopped
2 celery stalks, diced
2 medium carrots, diced
¼ of a celery root, diced
6 cups vegetable stock
2 cups dried green split peas, rinsed
1 sprig of thyme
4 Tablespoons chopped dill, divided
Salt and pepper
2 medium yellow onions, sliced

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