Easy and Healthy Russian-Ukrainian Borsch

Easy and Healthy Russian-Ukrainian Borsch
A thick vegetable soup, with red beet as the main ingredient, wholesome, flavorful, healthy and perfect for nasty autumn weather.

3 liters vegetable broth
2 potatoes
2 tablespoon vegetable oil
1 medium-sized onion
1/3 leek (the light-green part)
1 medium-sized carrot, cut into strips
1-2 medium-sized red beets, cut into strips
1 teaspoon lemon juice
1/2 small sweetheart cabbage or 1/4 white cabbage
2 bay leaves
2 medium-sized tomatoes
2 cloves garlic
1 bunch parsley
4 slices of rye bread
salt
black pepper
sour cream

View the full recipe at Happy Kitchen.Rocks →