Easy knotted bread roll

This easy knotted bread roll recipe served with healthy honey and black plum preserve will be an instant hit with kids for sure.

All purpose flour (maida) – 250 gm
Dry active yeast – ½ tsp.
Sugar – 1 tsp.
Salt – ½ tsp.
Butter – 2 tsp.
Olive Oil – 2 tsp.
Butter milk –50ml

View the full recipe at Love for Olive →