Easy Preserved Lemons
Prep time: 10 minutes
Cook time: 1 month
Total time: 1 month
Serves: 16 oz jar
Preserving lemons is easy – just salt, lemons, a jar and some time. Perks up all kinds of Moroccan and Middle Eastern dishes.
Ingredients
3-5 lemons, depending on size
4 Tbs salt
Instructions
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