Falafel Burgers

Incredibly easy, healthy and flavorful, these falafel burgers come together in under 30 minutes and are sure to be a hit in your kitchen.

For the patties:
⅓ cup uncooked quinoa
1 large clove of garlic, skin still on
1 15 oz. can cooked chickpeas, drained and rinsed
1 teaspoon cumin
½ teaspoon smoked paprika
Pinch of cayenne (optional)
2 teaspoons sesame seeds (optional)
½ teaspoon salt
2 tablespoons flour
2 teaspoons olive oil
Handful fresh flat-leaf parsley
Handful fresh cilantro
Tablespoon vegetable oil

For assembly:
4 burger buns

Topping ideas:
Lettuce
Tomato
Cucumber
Pickles
Olives
Hummus
Tahini
Tzatziki

View the full recipe at Orchard Street Kitchen →