Fava bean and goat cheese muffins

Savoury muffins are a picnic must-have! These ones combine fava beans and fresh goat cheese, a delicious pairing that tastes like early summer.

225 g semi-whole wheat flour (or a mix of wheat and spelt flour)
1 tsp baking powder
1/4 tsp salt
1/2 tsp dried oregano
175 ml plant milk of your choice
50 ml olive oil
2 eggs
100 g fava beans (shelled if needed)
100 g fresh goat cheese

View the full recipe at Lemon Pie and Tie&Dye →