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Gluten Free Ginger Almond Scones

March 8, 2017 by pumpkinandpb Leave a Comment

scones

Gluten Free Ginger Almond Scones

Prep time:
Cook time:
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These Gluten Free Ginger Almond Scones are flakey, tender, and natural gluten free!

Ingredients

1½ cups oat flour
1 cup almond flour
2 teaspoons cinnamon
½ teaspoon nutmeg
1 tablespoon baking powder
½ teaspoon salt
4 tablespoons grass-fed butter, cold and chopped
2 eggs
3 tablespoons honey
1 tablespoon molasses
1 teaspoon vanilla extract
1-2 teaspoons freshly grated ginger
course sugar for sprinkling

Instructions

View the full recipe at pumpkin & peanut butter →

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Filed Under: Breakfast, Gluten-Free, Kid-Friendly, Snacks Tagged With: almond flour, brunch, ginger, scones

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