Everyone knows the best part about Thanksgiving is the fixins. It’s just not a feast without them. So I’ve rounded up twenty mouth-watering, vibrant, veggie-powered sides that are sure to be a delicious hit at your table this year. All of these side dish recipes celebrate seasonal produce and use whole, real food ingredients, so they are naturally gluten-free and safe for all to enjoy!
Rosemary Roasted Carrots
From Oh My Veggies
Get the Rosemary Roasted Carrots Recipe →More from this Round-Up:
Roasted Acorn Squash with Chile and Garlic
From 80 Twenty
Get the Roasted Acorn Squash with Chile and Garlic Recipe →More from this Round-Up:
Ginger and Citrus Cranberry Sauce
From Beard and Bonnet
Get the Ginger and Citrus Cranberry Sauce Recipe →More from this Round-Up:
Twice-Baked Butternut Squash with Kale and Quinoa
From Dishing Up the Dirt
Get the Twice-Baked Butternut Squash with Kale and Quinoa Recipe →More from this Round-Up:
Sweet Potatoes with Candied Pecans
From Fork and Beans
Get the Sweet Potatoes with Candied Pecans Recipe →More from this Round-Up:
Sweet Potato and Blue Cheese Gratin
From Girl Makes Food
Get the Sweet Potato and Blue Cheese Gratin Recipe →More from this Round-Up:
Twice-Baked Roasted Butternut Squash Puree with Parmesan and Sage
From Gourmande in the Kitchen
Get the Twice-Baked Roasted Butternut Squash Puree with Parmesan and Sage Recipe →More from this Round-Up:
Grain-Free Stuffed Mushrooms
From Tasty Yummies
Get the Grain-Free Stuffed Mushrooms Recipe →More from this Round-Up:
Roasted Brussels Sprouts with Cream and Aleppo Pepper
From Healthy Green Kitchen
Get the Roasted Brussels Sprouts with Cream and Aleppo Pepper Recipe →More from this Round-Up:
Quinoa-Stuffed Acorn Squash Rings
From Oh My Veggies
Get the Quinoa-Stuffed Acorn Squash Rings Recipe →More from this Round-Up:
Celery Root and Cauliflower Puree with Garlicky Greens
From Gourmande in the Kitchen
Get the Celery Root and Cauliflower Puree with Garlicky Greens Recipe →More from this Round-Up:
Roasted Brussels Sprouts and Apples
From Oh My Veggies
Get the Roasted Brussels Sprouts and Apples Recipe →More from this Round-Up:
Coconut-Chili Whipped Sweet Potatoes
From Queen of Quinoa, via Potluck
Get the Coconut-Chili Whipped Sweet Potatoes Recipe →More from this Round-Up:
Roasted Winter Squash with Goat Cheese and Pine Nuts
From Gourmande in the Kitchen
Get the Roasted Winter Squash with Goat Cheese and Pine Nuts Recipe →More from this Round-Up:
Twice-Baked Sweet Potatoes with Cinnamon Cashew Cream
From Running to the Kitchen
Get the Twice-Baked Sweet Potatoes with Cinnamon Cashew Cream Recipe →More from this Round-Up:
Delicata, Pomegranate, Avocado & Kale Salad
From So Let's Hang Out
Get the Delicata, Pomegranate, Avocado & Kale Salad Recipe →More from this Round-Up:
Gluten-Free Mushroom Stuffing
From Tasty Yummies
Get the Gluten-Free Mushroom Stuffing Recipe →More from this Round-Up:
Golden Beet Soup with Garlic Cashew Cream
From With Food + Love
Get the Golden Beet Soup with Garlic Cashew Cream Recipe →More from this Round-Up:
Broccoli Gratin
From Running to the Kitchen
Get the Broccoli Gratin Recipe →More from this Round-Up:
Sweet Potato, Kale, Sage & Quinoa Skillet
From With Food + Love
Get the Sweet Potato, Kale, Sage & Quinoa Skillet Recipe →More from this Round-Up:
Save Recipe 
Love to learn more recipes for potlucks; and, I have more friends that need gluten free recipes and foods to eat.
I’m so glad this list could help Pamela!
XO SHERRIE | With Food + Love