Italian Tomato Sauce

THE Italian Tomato Sauce recipe! It will transform your homemade lasagna, spaghetti, baked ziti and more.

2 tablespoons olive oil
1 large onion, diced small (about 3 cups)
1 green bell pepper, diced small (about 1 1/2 cups)
4 teaspoons Italian seasoning
6 medium cloves garlic, minced (about 2 tablespoons)
1 (28-ounce) can whole fire-roasted tomatoes (diced fire-roasted tomatoes will work too)
1 (6-ounce) can tomato paste
1 tablespoon honey or granulated sugar
1 1/2 teaspoons kosher salt
1/4 teaspoon freshly ground black pepper
1/2 cup minced fresh parsley

View the full recipe at Kitchen Treaty →