Lemon Poppy Seed Oatmeal

What’s better than a warm bowl of oatmeal for breakfast? Oatmeal that tastes like a muffin! This Lemon Poppy Seed Oatmeal is bursting with lemon flavor.

1 cup old-fashioned rolled oats
2 cups + 1 teaspoon almond milk or water, divided
2½ tablespoons fresh lemon juice (about one lemon)
1-2 tablespoons maple syrup or agave nectar
1 tablespoon flax meal
2 teaspoons poppy seeds, plus more for topping
1 teaspoon lemon zest, plus more for topping
Dash of salt
2 tablespoons organic powdered sugar

View the full recipe at Emilie Eats →