Low carb eggplant “rice”

Eggplant rice… without rice! Low carb, grain free, high fiber and so delicious! Only 4 ingredients to a delicious low carb rice alternative that does not involve cauliflower. You can eat this by itself, add this to pasta sauces for a thicker “meaty” texture, or even add this to fresh salads for crunch & added roasted flavor.

one eggplant (medium size) peeled and cut into 1 inch cubes
cooking oil spray
1/4 tsp salt & pepper to taste

View the full recipe at Pure Foods Blog →