Low Fat Oat Blueberry Muffins

Healthy and delicious low fat oat blueberry muffins, that make a nutritious treat or a lovely breakfast. Vegan + gluten-free + oil-free.

2 cups rolled oats, ground
12 dates, pitted
¾ cup applesauce (180 g)
1 cup blueberries (100 g)
¾ cup water (180 g)
1.5 tbsp ground flax seed
¾ cup plant milk (180 g)
1 tbsp baking powder
½ tsp cinnamon
½ tsp vanilla
1 tbsp brown sugar (optional)

View the full recipe at Green Evi →